NEWS & EVENTS
Installation of fruit pulp production factory
Under the technical guidance of National Post Crop Management Institute, Hambantota Fruit Pulp Production Factory was launched under the PPP concept o...
Calling EOI from established fruit processor for operation of fruit pulp processing center in Hambanthota district
Interested parties are invited to submit their Expression of Interest (EOI) to the National Institute of Postharvest Management by Registered Post, ...
International Postharvest Research Symposium (IPRS) 2023
Welcome to the International Postharvest Research Symposium (IPRS) 202321 September 2023atNational Institute of Postharvest ManagementJayant...
Calling quotations for conducting a training on Entrepreneurship Development & Business Management skills
Quotations are called for conducting a training program on Entrepreneurship Development & Business Management skills to the stakeholders of ...
Training program on vegetable and fruit dehydration technology
Training program on vegetable and fruit dehydration technology...
Invitation for Bids
Sales of Scrap Material INVITATION FOR BIDS 01 The Chairman, Regional procurement committee, on behalf of the N...
China FAO Sri Lanka South South Cooperation Project
Luo Ruixiong, Zhao Zengxian, Liu Yangyang and Zhou Deyi, experts of the China FAO Sri Lanka South South Cooperation Project Team conducted following...
Applications are called for conducting a feasibility study to establish a commercial-scale fruit pulp processing unit in Hambanthota District
Applications are called for conducting a feasibility study to establish a commercial-scale fruit pulp processing unit in Hambanthota District. For fur...
Faculty Seminar on Value Creation and Entrepreneurship
The next Public Seminar; Faculty of Agriculture, University of Peradeniya Speaker: Professor Deyi Zhou, College of Economic...
Registration of machine manufacturers for the production of pulse de-huller introduced by the National Institute of Postharvest Management
ජාතික පසු අස්වනු කළමනාකරණ ආයතනය විසින් හදුන්වාදී ඇති රන...
Cake made from 100% Cassava flour
Cake can be made from 100% cassava flour and the taste and texture of the cake is as similar as cake made from wheat flour....
Cassava flour Bread
Cassava flour is a very good substitute for wheat flour. Due to the higher price of wheat flour, it is important to focus on alternative flour types. ...
NIPHM established a dehydration unit to ensure the food security
National Institute of Postharvest Management (NIPHM) launched a development project to promote the value added products of fruits and vegetables targe...
Entrepreneurship in Agro-based Industries
We are excited to give a tremendous technological support with our in-house facilities, in line with machinery and equipment, labor force, spaces...
We are your technology partner
The institute is planning to commercialize the following technologies and we are searching for the intent and capable alliances...